Lemon Courgette/ Zucchini Cookies with Lemon Frost - A Random Recipe
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Neighbours! Love them or hate them, they are an integral part of our lives.Kay and I have lived through a wide variety of them. The Liverpool fan in London...
6 hours ago
1 comments:
Although the tradition seems to eat the blanched stalks, we have picked the flowering stems around this time of year, from a certain pebble beach(!)- they look just like brocoli,but with a blue tinge. Boiled for a few minutes and served with butter.
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