Festivals, recipes and update

The restaurant continues to absorb most of my time, we are having a great time and rapidly improving in most areas, front of house, food and decor. Sorry for lack of posts but will write some soon, hopefully this weekend when I'm away at a lovely food festival in county Durham ... do come if you live anywhere nearby and say hi.


I also plan to be at Hatfield House in a couple of weeks, just north of London, on the Saturday


The other festival that is coming (and slightly scary !) are the Good Food Birmingham and London where Masterchef will be featured hugely with a new re branding by the beeb, very few details of what is expected of me at this stage but will be great to meet up with some of the other winners and have some fun, both festivals details are here http://www.bbcgoodfoodshow.com/

Thanks everyone for comments on the restaurant, most have been positive and constructive and these do get a lot of attention and thought. I think we are addressing most of the areas where we agree with your concerns and, yes,  there are some things which we won't change, the type of food, the style of the restaurant and our commitment to creating a customer experience. Apologies to those who haven't been able to get in yet for dinner but we have space lunchtimes with a few days notice and will have more space in the winter months and look forward to seeing you then, there are many other great places to eat if you are down our way for holidays, hopefully you can stop in for lunch at least while you are down in lovely West Dorset.

So a longer more detailed post on opening and several recipes to come ... soon I hope !

1 comment:

  1. Have uploaded a review for you, Matt : http://www.maisonmattmoo.blogspot.com/2009/08/review-wild-garlic-beaminster-dorset.html

    Keep up the good work, Matt